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Butter, Coffee (Grass Fed) *Award Winning*


4 oz

Cherry Valley Dairy (WA)

Cherry Valley's renowned butter but infused with coffee. They take fresh, locally-roasted coffee grounds and steep them overnight in cultured cream before churning. The result is a deep, earthy, butter that has subtle notes of cocoa and pepper.

Pair with your next steak or use to top a baked sweet potato or fresh biscuit (an additional drizzle of raw honey on the latter certainly wouldn't be a bad thing either).

2019 American Cheese Society 2nd Place Winner for Flavored Butter (first place was their Herbed Rose Butter)

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