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Pure saffron sea salt that's great for your eggs, baked potatoes, avocado toast or as a finishing salt.
It takes about 150 saffron flower to make 1 saffron or 225,000 saffron flowers to make about 1 pound. Saffron can only be harvested by hand all within a month before sun light and heat burn the stigmas. Saffron stigmas are about 2 inches long. The farmer recommends using 3 stigmas on a daily bases to support your health. Saffron threads should always have the shape of a trumped. If the saffron changes its shape or looses its color immediately after dropping in the water, you have fake saffron.