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Potato, German Butterball


1 lb

Olsen Family Farm (WA)

The quintessential potato for mashed potatoes, roasts, or french fries. Creamy, buttery, and smooth yellow inner flesh surrounded by a thin yellow/brown skin with some spots. Holds it shape well when cooked and pairs nicely with everything! Try with arugula, rosemary, garlic, or even yogurt and green onions!

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