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This tender green is a Japanese mustard variety, similar to spinach but with a slight spice! A member of the brassica family and packed full of nutrients including Vitamin C, K, & A, beta carotene, and calcium. Considered a superfood in it's native Japan!
Use in salads when more tender and stir fries once the leaves are more mature.
Use in salads when more tender and stir fries once the leaves are more mature.
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