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Fresh Pasta, Fusili
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Lagana Pasta (WA)
Lagana Pasta is made fresh in Ballard, WA. We handcraft every batch of our fresh, extruded pasta with sustainably-grown semolina flour and water. Simple. Traditional. Delicious.
Ingredients: semolina flour (non-gmo), water. Vegan!
Ingredients: semolina flour (non-gmo), water. Vegan!
Keep refrigerated. Freeze uncooked pasta for up to one month, do not thaw before cooking.
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