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Enchiladas, Market Vegetable
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Patty Pan Cooperative (WA)
Roasted seasonal root veggies and hardy greens are combined with black beans and rolled inside Patty Pan's fresh flour tortillas then topped with our house-made ancho chile sauce and a healthy layer of cheddar cheese.
Ingredients: Washington-grown whole wheat flour, organic black beans, local and/or organic vegetables (seasonal variety), RBST-free cheddar cheese (milk, enzymes, annato, salt), tomato, ancho chiles, red wine vinegar, olive oil, sea salt
Ingredients: Washington-grown whole wheat flour, organic black beans, local and/or organic vegetables (seasonal variety), RBST-free cheddar cheese (milk, enzymes, annato, salt), tomato, ancho chiles, red wine vinegar, olive oil, sea salt