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HOW IT WORKS
1) Market offerings/prices finalized by Friday morning for the following week (*see below)
2) Customize your order until Sunday 12:00
3) Look for these icons about freshness and food miles:
|Harvest-to Order: The farmer doesn't harvest it until you order it.|
|Grown within 50 driving miles of the Space Needle. Map|
|Grown within 200 driving miles of the Space Needle. Map|
|Grown in the Cascadia Bioregion (WA, OR, ID, BC). Map|
*If you register and wait to receive the email on Friday announcing the market is open, make sure our emails don't go to your spam/promotions folder. We'll send you a welcome email after you register.
Tomatillos are also known as the "husk tomato" and once you peel back the papery skin and use to make sauces or in stews, you'll see why. Their taste is very similar, but slightly more tart and less sweet (lower sugar content).
Tomatillos are picked while still young, so let them ripen on the counter before you eat them. You can watch the husk to tell when it's ripe: once it turns from green to light brown and starts to crack open, it's ready!