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Salami, Porcini and Sage
$15.95
3.8 oz
Salt Blade (WA)
Originally a fall seasonal, this earthy salami made with porcini mushrooms and sage has become a year-round staple. 3.8 oz.
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We're sorry, this product is only available for the current week and it appears you are either past the cut-off time or have already received your delivery.
Lummi Island Wild Co-op (WA)
Salmon, Smoked Keta
$10.95
4 oz
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Olsen Family Farm (WA)
Pork Sausage, Italian
$13.95
1 lb (4 links)
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We're sorry, this product is only available for the current week and it appears you are either past the cut-off time or have already received your delivery.
Skiyou Ranch (WA)
Beef, Cross Rib Roast
$62.50
~2.5 lbs