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HOW IT WORKS
1) Market offerings/prices finalized by Friday morning for the following week (*see below)
2) Customize your order until Sunday 12:00
3) Look for these icons about freshness and food miles:
|Harvest-to Order: The farmer doesn't harvest it until you order it.|
|Grown within 50 driving miles of the Space Needle. Map|
|Grown within 200 driving miles of the Space Needle. Map|
|Grown in the Cascadia Bioregion (WA, OR, ID, BC). Map|
*If you register and wait to receive the email on Friday announcing the market is open, make sure our emails don't go to your spam/promotions folder. We'll send you a welcome email after you register.
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Cashew Creme, Cilantro-Lime
Cultured cashew creme is a vegan (non-dairy) creme that has the texture of cream cheese. The cashews are ground up and then, like yogurt and cheese, has a culture added to it that causes it develop a new taste and texture.
Fresh cilantro offers a bright summer taste even in the dead of winter, and the tiny kick of jalapeno at the end is just enough “kick.” This flavor is a perfect addition to any Mexican recipe, or as a topping on corn-on-the-cob, chili, scrambled eggs, breakfast toast, rice, potatoes, grilled chicken, fish, or shrimp. Also perfect as a dip for crudité or crackers. Naturally Fermented, Gluten Free, Dairy Free, Soy Free, Vegan, Probiotic.
Ingredients: Cashews, water, cilantro, coconut oil, garlic, jalapeño, nutritional yeast, lime juice, salt & live cultures