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Cashew Creme, Cilantro-Lime


6 oz


Cultured cashew creme is a vegan (non-dairy) creme that has the texture of cream cheese. The cashews are ground up and then, like yogurt and cheese, has a culture added to it that causes it develop a new taste and texture.

Fresh cilantro offers a bright summer taste even in the dead of winter, and the tiny kick of jalapeno at the end is just enough “kick.” This flavor is a perfect addition to any Mexican recipe, or as a topping on corn-on-the-cob, chili, scrambled eggs, breakfast toast, rice, potatoes, grilled chicken, fish, or shrimp. Also perfect as a dip for crudité or crackers. Naturally Fermented, Gluten Free, Dairy Free, Soy Free, Vegan, Probiotic.

Ingredients: Cashews, water, cilantro, coconut oil, garlic, jalapeño, nutritional yeast, lime juice, salt & live cultures

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